Difference between revisions of "Sousei Edamame"
From Beancyclopedia
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Collected in Sapporo, Japan in 1929 from the Taishoen Seed Company. Later developed into [[Hidatsa]]. | Collected in Sapporo, Japan in 1929 from the Taishoen Seed Company. Later developed into [[Hidatsa]]. | ||
| − | + | This bean is described in: | |
[http://www.ars-grin.gov/cgi-bin/npgs/acc/display.pl?1118517 USDA Accession: PI 81038] | [http://www.ars-grin.gov/cgi-bin/npgs/acc/display.pl?1118517 USDA Accession: PI 81038] | ||
Latest revision as of 08:04, 19 February 2015
| Sousei Edamame | |
|---|---|
| Uses | edamame |
| Growth Habit | bush |
| Maturity | early |
| Flower Color | white |
| Pod Color | green |
| Seed Color | green |
| Seed Pattern | solid |
Name and History
Collected in Sapporo, Japan in 1929 from the Taishoen Seed Company. Later developed into Hidatsa.
This bean is described in:
Description
Growth:
Maturity Group III.
Flowers:
Pods:
Seeds:
44% protein.
