Difference between revisions of "Manitoba Brown"

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(Name and History)
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{{soybox
{{beanbox
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|image=
 
|Uses= edamame or dry
 
|Uses= edamame or dry
 
|Growth Habit= bush
 
|Growth Habit= bush
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[http://books.google.com/books?id=MAmHuKj_Z3kC&lpg=PA137&ots=Sptdw4l06h&dq=manitoba%20brown%20soybean&pg=PA137#v=onepage&q=manitoba%20brown%20soybean&f=false Page 137 in 'History of Soy in Canada']
 
[http://books.google.com/books?id=MAmHuKj_Z3kC&lpg=PA137&ots=Sptdw4l06h&dq=manitoba%20brown%20soybean&pg=PA137#v=onepage&q=manitoba%20brown%20soybean&f=false Page 137 in 'History of Soy in Canada']
  
== Uses ==
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== Description ==
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{{Description
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|Growth=Maturity Group OO.  85 days to maturity.  Productive.  18-36 inches tall.
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|Flowers=
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|Pods=
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|Seeds= 43% protein.
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}}
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== Uses and Opinions ==
 
Good-flavored as edamame or baked beans.
 
Good-flavored as edamame or baked beans.
 
== Description ==
 
 
<u>Growth:</u>  Maturity Group OO.  85 days to maturity.  Productive.  18-36 inches tall.
 
 
<u>Flowers:</u> 
 
 
<u>Pods:</u> 
 
 
<u>Seeds:</u>  43% protein.
 
  
 
== Gallery ==
 
== Gallery ==
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[[Category:Soybean Varieties]]
 
[[Category:Soybean Varieties]]
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[[Category:Manitoba]]
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[[Category:Canada]]

Revision as of 07:49, 19 February 2015

Manitoba Brown
Uses edamame or dry
Growth Habit bush
Maturity early
Flower Color white
Pod Color green
Seed Color brown
Seed Pattern solid


Name and History

Developed from Ogemaw by Professor Southworth of the Manitoba Agricultural College sometime before 1932.

More info:

USDA Accession: Manitoba Brown (PI 548382)

USDA Accession: Manitoba Brown (PI 153217)

Page 137 in 'History of Soy in Canada'

Description

Growth: Maturity Group OO. 85 days to maturity. Productive. 18-36 inches tall.
Flowers:


Pods:


Seeds: 43% protein.

Uses and Opinions

Good-flavored as edamame or baked beans.

Gallery